Monthly Archives: February 2019

I Eat (Too Many) Things: From Shoney’s to Chez Fonfon

Shoney’s. It was a childhood institution when I was growing up. On drives to and from visits to family in Nashville and Alabama (from our home in Ohio), Shoney’s—usually the one in Elizabethtown, Kentucky—was the place where we stopped to eat. I thought Shoney’s had disappeared, but one has opened recently just off I-65’s exit […]

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